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S these variables that, within this last evaluation, showed to be
S these variables that, in this last analysis, showed to be relevant for any on the two metabolites of every single ratio (p 0.05). Differences in the associations of VMR based on vitamin D status (deficiency: 25(OH)D3 50 nmol/L and non-deficiency: 25(OH)D3 50 nmol/L) have been also explored. Attainable effect modifications were tested applying the likelihood ratio test. Finally, to take into account the problem of a number of comparisons or numerous testing, p-values have been also suitably adjusted by controlling the expected proportion of false positives, as proposed by Benjamini and Hochberg [26]. All analyses were performed using STATA/MP 14.0 software. three. Final results The imply age in the participants was 44 years. As is often observed in Table 1, 23 of your women were overweight, and pretty much 10 have been obese. Most had been university graduates (61 ). The percentage of nulliparous, non-smoking, abstemious, and sedentary ladies was 24 , 39 , 20 , and 42 , respectively. Hypercholesterolemia was reported in 13 of your girls, and 10 have been in treatment with corticosteroids. The Compound 48/80 Activator majority of the participants had a kind IV skin phototype. The imply (+standard deviation) consumption of calories and calcium was 1976 + 681 Kcal/day and 1129 + 491 mg/day, respectively. Sun exposure, FM4-64 Biological Activity according to the weekly sun exposure score, was low in 47 of females, and vitamin D intake was reduced than 5 /day in 72 . The majority of the samples had been obtained in spring (33 ) and fall (29 ).Nutrients 2021, 13,5 ofTable 1. Traits of the participants and distribution of vitamin D metabolite levels in accordance with them.Vit D3 ( nmol/L) Qualities Total Age 45 758 664 (53.3) (46.7) four.3 four.6 6.2 6.5 8.4 eight.six 0.827 35.5 36.2 45.9 45.7 58.8 58.four 0.497 96.3 97.five 110.9 111.four 126.1 125.two 0.450 2.4 two.1 three.two 2.9 4.1 4.0 0.002 n 1422 (100) P25 4.five P50 6.4 P75 eight.5 p-Val a P25 35.9 25(OH)D3 (nmol/L) P50 45.8 P75 58.7 p-Val a P25 96.9 1,25(OH)2 D3 (pmol/L) P50 111.1 P75 125.7 p-Val a P25 2.3 24,25(OH)2 D3 (nmol/L) P50 3.1 P75 4.0 p-Val aEducational level Principal college or less Secondary school University graduate Body mass index (kg/m2 ) 20 205 2563 487(4.4) (34.3) (61.three)4.5 four.five 4.six.four 6.four 6.eight.3 8.5 8.0.32.5 36.8 35.43.3 48.0 45.55.1 58.eight 58.0.98.8 97.0 96.112.three 111.7 110.128.9 126.1 125.0.two.two two.3 2.two.9 three.1 three.4.0 four.1 four.0.148 810 326(ten.4) (57) (22.9) (9.six)four.4 four.six 4.4 4.six.4 6.5 six.2 5.9.8 8.8 8.1 7.0.35.six 36.9 35.3 34.44.eight 46.9 44.7 45.60.four 58.five 59.0 58.0.93.1 97.1 97.6 97.109.five 111.0 112.five 112.125.2 125.7 126.1 124.0.two.1 two.three two.2 2.three.0 three.2 2.9 2.4.1 4.1 4.0 three.0.Quantity of kids None 1 2 two Tobacco consumption No Exsmoker Present smoker Alcohol consumption No 10 g/day336 328 677(23.six) (23.1) (47.six) (5.7)4.3 4.four 4.5 4.6.3 six.2 six.five 6.8.six eight.five eight.five eight.0.34.four 36.7 36.8 36.43.five 47.5 47.3 44.55.5 59.six 59.two 54.0.97.9 96.7 96.7 96.113.five 112.five 109.3 110.126.5 126.1 125.0 122.0.2.0 two.two two.3 two.two.eight 3.two three.two 3.three.8 4.1 four.1 4.0.550 493(38.7) (34.7) (26.7)four.5 four.5 four.six.three 6.five 6.eight.5 8.6 8.0.36.eight 35.eight 34.46.7 45.6 45.59.0 59.5 56.0.97.0 96.7 97.111.8 110.eight 110.126.two 125.9 124.0.2.3 two.3 2.three.1 3.two 2.4.1 4.1 3.0.249 827(19.9) (66.1) (14.1)four.four four.5 four.six.three 6.4 six.8.six eight.4 eight.0.34.six 36.2 38.43.7 46.four 47.55.5 58.7 58.0.97.5 96.3 97.111.five 109.5 112.125.three 123.0 129.0.two.3 2.three 2.3.1 3.0 three.three.9 4.0 four.0.10 g/dayPhysical activity (MET-h/week) None592 351(41.eight) (24.8) (33.4)4.3 4.4 4.six.1 six.2 6.8.three 8.three eight.0.34.eight 36.8 38.44.0 45.6 49.56.three 58.three 60.0.96.eight 96.7 96.110.8 111.6 111.126.7 125.1 124.0.2.1 2.2 two.2.9 3.1 three.3.9 4.1 4.0.12 Hypercholesterolemia No Yes, not treated Treat.

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Author: heme -oxygenase